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    Guilford Technical Community College
   
 
  Sep 19, 2017
 
 
    
2017-2018 Catalog

Course Descriptions


Understanding Course Requirements

Guilford Technical Community College is committed to student success. The college offers courses for students who need additional academic preparation. GTCC requires that students are proficient in reading, writing, and math or a combination of these basic skills before they can enroll in most college courses.


The following is an alpha-numeric listing of course descriptions for all curriculum programs. A three-letter course prefix identifies the program area in which a course is offered. The three or four digit course number identifies a specific course within a program. The course title introduces the subject matter of a course. The group of numbers to the right of a course title gives, in order of information, the lecture hours per week, laboratory and/or shop hours per week, clinic and/or cooperative work hours per week, and the last digit gives the semester credit hours awarded for successful completion of the course.

 

French

   •  FRE 112 Elementary French II
   •  FRE 211 Intermediate French I
   •  FRE 212 Intermediate French II

Geology

   •  GEL 111 Geology
   •  GEL 230 Environmental Geology

Geography

   •  GEO 111 World Regional Geography
   •  GEO 112 Cultural Geography

Geographic Information Systems

   •  GIS 111 Introduction to GIS

Graphic Arts

   •  GRA 151 Computer Graphics I
   •  GRA 152 Computer Graphics II
   •  GRA 153 Computer Graphics III
   •  GRA 154 Computer Graphics IV
   •  GRA 161 Computer Graphics Applications I
   •  GRA 162 Computer Graphics Applications II
   •  GRA 163 Computer Graphics Applications III
   •  GRA 164 Computer Graphics Applications IV

Graphic Design

   •  GRD 110 Typography I
   •  GRD 111 Typography II
   •  GRD 131 Illustration I
   •  GRD 141 Graphic Design I
   •  GRD 142 Graphic Design II
   •  GRD 146 Design Applications II
   •  GRD 167 Photographic Imaging I
   •  GRD 168 Photographic Imaging II
   •  GRD 188 Graphic Design for Web I
   •  GRD 241 Graphic Design III
   •  GRD 242 Graphic Design IV
   •  GRD 246 Design Applications III
   •  GRD 247 Design Applications IV
   •  GRD 280 Portfolio Design
   •  GRD 288 Graphic Design for Web II

Gerontology

   •  GRO 120 Gerontology

Health

   •  HEA 110 Personal Health/Wellness
   •  HEA 120 Community Health

Heavy Equipment

   •  HET 110 Diesel Engines
   •  HET 115 Electronic Engines
   •  HET 119 Mechanical Transmissions
   •  HET 125 Preventive Maintenance
   •  HET 126 Prevent Maintenance Lab
   •  HET 128 Medium/Heavy Duty Tune Up
   •  HET 231 Med/Heavy Duty Brake System
   •  HET 232 Med/Heavy Duty Brake System Lab
   •  HET 233 Suspension and Steering

History

   •  HIS 111 World Civilizations I
   •  HIS 112 World Civilizations II
   •  HIS 121 Western Civilization I
   •  HIS 122 Western Civilization II
   •  HIS 131 American History I
   •  HIS 132 American History II
   •  HIS 227 Native American History
   •  HIS 236 North Carolina History

Healthcare Business Informatics

   •  HBI 110 Issues and Trends in HBI

Healthcare Management

   •  HMT 110 Intro to Healthcare Management
   •  HMT 211 Long-Term Care Administration
   •  HMT 212 Mgmt of Healthcare Organizations
   •  HMT 220 Healthcare Financial Management

Health Information Technology

   •  HIT 110 Fundamentals of HIM
   •  HIT 112 Health Law and Ethics
   •  HIT 114 Health Data Sys/Standards
   •  HIT 122 Prof Practice Exp I
   •  HIT 210 Healthcare Statistics
   •  HIT 211 ICD Coding
   •  HIT 214 CPT/Other Coding Systems
   •  HIT 215 Reimbursement Methodology
   •  HIT 216 Quality Management
   •  HIT 218 Mgmt Principles in HIT
   •  HIT 220 Health Informatics & EHRs
   •  HIT 222 Prof Practice Exp III
   •  HIT 226 Principles of Disease
   •  HIT 280 Professional Issues

Horticulture

   •  HOR 114 Landscape Construction
   •  HOR 118 Equipment Op & Maintenance
   •  HOR 160 Plant Materials I
   •  HOR 161 Plant Materials II
   •  HOR 166 Soils & Fertilizers
   •  HOR 170 Horticulture Computer Apps

Hospitality Management

   •  HRM 110 Intro to Hosp & Tourism
   •  HRM 120 Front Office Procedures
   •  HRM 135 Facilities Management
   •  HRM 140 Legal Issues-Hospitality
   •  HRM 210 Meetings & Event Planning
   •  HRM 215 Restaurant Management
   •  HRM 215A Restaurant Management Lab
   •  HRM 220 Cost Control-Food & Beverage
   •  HRM 220A Cost Control-Food & Beverage Lab
   •  HRM 225 Beverage Management
   •  HRM 230 Club and Resort Management
   •  HRM 240 Marketing for Hospitality
   •  HRM 245 Human Resource Mgmt-Hosp
   •  HRM 280 Mgmt Problems-Hospitality

Human Services

   •  HSE 110 Introduction to Human Services
   •  HSE 112 Group Process I
   •  HSE 123 Interviewing Techniques
   •  HSE 125 Counseling
   •  HSE 210 Human Services Issues
   •  HSE 220 Case Management
   •  HSE 225 Crisis Intervention
   •  HSE 226 Intellectual Disabilities
   •  HSE 245 Stress Management

Humanities

   •  HUM 110 Technology and Society
 

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